When I make a caramel apple pie, I always make my own caramel, but if you did that here, the filling would be much more juicy so I think it would be more difficult to get the pies together without the filling pouring out the sides. cinnamon ½ tsp. I’m using Marzetti ‘ ‘s Old Fashioned Caramel Dip with these apple hand pies. On a cutting board peel and cut the apples into slices ¼-inch (6-mm) thick. Its a great recipe! the cinnamony apples. Set aside. Your email address will not be published. If you love pie as much as I do (and who doesn’t love pie!) check out these recipes. Disclaimer: This post includes affiliate links, and I will earn a commission if you purchase through these links. I have never made mini pies before, but I saw a recipe on Just a Taste and they look so delicious! Using a 3-inch circular cookie cutter or glass, cut out as many circles as possible. An apple dessert is always a good choice when planning menus in the fall. Share worthy food and cocktail recipes for stress free entertaining. The perfect treat for a cozy night, tailgating, and your holiday dessert table. Imagine no more, ma chérie. check out these recipes. She’s sure not going to like that her little fingers weren’t painted nice for these pictures lol. … I used a 3.5-inch cutter for these hand pies and I don’t suggest using one much smaller. Unroll or unfold pastry onto a flat work surface. Mix until apples are thoroughly coated. The result is a warm delicious hand pie … Soon. On a lightly floured surface, unroll one pie crust and with a knife, trace around a 4-7/8 inch upside-down foil tart tin. Mini Caramel Apple Pies nestled in easy soft, buttery, sugar cookie crusts - apple pie doesn't get much easier - or more delicious! These Mini Apple Pies have all the flavor of their larger counterparts wrapped into an adorable tiny package! Remove each mini caramel apple pie bite from the muffin tins and place on a cooling rack. Preheat oven to 375 degrees. In the great list of things I cannot resist, cute little hand pies rank near the top. How to Make Mini Apple Pies 1. Remove from oven, and allow to cool to the touch. If you love pie as much as I do (and who doesn’t love pie!) This recipe takes the best of apple pie and caramel dipped apples and wraps them all up in one little easy-to-eat package! In a small dish combine flour, sugar, nutmeg, cinnamon and ginger Peel, core and dice apples into tiny pieces. They’re all the things I love about a good apple pie… These Caramel Apple Pies with Streusel Topping are everyone's favorite pie with soft, tender apples spiked with cinnamon and caramel but in mini pie form! Place about 2 tablespoons apple filling and 2 pieces caramel in the center of 6 circles; top each with remaining 6 circles. There is nothing like warm apple pie during the fall. I can split the recipe in half, for a special occasion, or we can freeze a few for later. Place a second dough circle atop each filled circle then use a fork to crimp the edges together, sealing each pie. Sprinkle the pies with coarse sugar. Because right now… I’m still all about apples and pumpkin. Apple & Caramel Filling Hand Pies. Seal edges of pies with fork; transfer pies to the prepared pan. Next comes the step that makes this treat more than just an apple hand pie. Cut 3 small slits into the top of each pie. In a small bowl, add the egg and break it up with a fork. The Ultimate Crispy Baked Homemade Onion Rings – Gluten Free! https://www.simplehealthykitchen.com/mini-caramel-apple-pies I originally shared these apple hand pies … Salted caramel apple pie. Mix until well combined. https://www.tasteofhome.com/recipes/caramelized-apple-hand-pies Set aside. Add a piece of caramel … These easy to assemble hand pies are delicious straight out of the oven, or you can transport them to game day events or outdoor picnics. Freeze these low carb apple hand pies flat on a baking sheet, then transfer them to a ziplock or an airtight container between layers of parchment or wax paper and re-heat them on a tray in the oven when you'd like one. Remove the pies from the oven and allow them to rest for 10 minutes before serving. I love pastry crust and the ratio of crust to filling is greater with a little mini pie than a traditional piece of pie. Make sure to leave enough of a border around the filling to seal them shut. In a small bowl, combine the apples, lemon juice, cinnamon, sugar and flour, stirring until thoroughly mixed. Then freeze them for 30 minutes. Kevin’s son Dallen loves apple pie. Sep 21, 2018 - Mini Caramel Apple Hand Pies. its just so dang good. Place about 2 tablespoons apple filling and 2 pieces caramel in the center of 6 circles; top each with remaining 6 circles. Repeat the filling and baking process with the remaining dough circles. Then we dip apple slices in the melted caramel! 17-nov-2013 - Questo Pin è stato scoperto da Hanna. It must be the familiar combination of the caramel and apples that she loves so much about these. Place a second dough circle on top each filled circle then use a fork to crimp the edges together. Its freeking fantastic! Add the vinegar and the cold water. Brush the edges with water, fold the wrappers over to enclose the filling and press the edges to seal. Top the apple filling with a portion of the chopped caramels and a pinch of sea salt. These apple pie cookies are stuffed with delicious home made apple pie filling and caramel, then surrounded by flakey pie crust. Sometimes, when we have a craving, we go to the store and get a handful of caramel squares and melt them with a little coconut milk. Thin apples will cook quicker as there is not a long baking time for these pies. My apple tree is full of tart delicious apples and these Caramel Apple Mini Pie Cups were the perfect way to enjoy them! Add the mini crusts to a 12 muffin tin pan. Hi There! Bake the pies for 15 minutes, or until they're golden brown. 1 hour is better. Add chopped, peeled apples, brown sugar, cinnamon, salt, ground ginger, nutmeg and lemon juice and cook, stirring occasionally for 5 minutes. Cut rolled dough into circles and add a mound of apple mixture In the center of each circle. Preheat the oven to 425ºF and line a baking sheet with Silpat or parchment paper. Caramel apple hand pies - we used Unger's Premium mini tart shells as a quick twist, paired with diced apples and chopped up caramels. I love pastry crust and the ratio of crust to filling is greater with a little mini pie than a traditional piece of pie. Warm, sweet, cinnamony apples surrounded by a flaky buttery crust. Peel two Granny Smith apples, then cut into small cubes. 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